Merzbacher's of Germantown – Philadelphia, PA: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (215) 298-9141 to check today's hours. Know the hours? Send them to us.

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4530 Germantown Ave, Philadelphia, PA 19144

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Address4530 Germantown Ave, Philadelphia, PA 19144

Phone(215) 298-9141

StyleGerman bakery

CountyPhiladelphia County

Time zoneEastern Time

From city center4.7 mi north

About Merzbacher's of Germantown

You will find Merzbacher's of Germantown at 4530 Germantown Ave in Philadelphia, 4.7 mi north of the Philadelphia city center.

Our Philadelphia directory counts 354 bakeries in total — about one per 4,446 people living in the city. If you want to compare, Fresh Donuts Inc sits 0.6 mi from here.

We have not been able to confirm a full weekly schedule for Merzbacher's of Germantown yet, so calling ahead at (215) 298-9141 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	German bakery
Bakeries in Philadelphia	354
Nearest bakery	0.6 mi

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What to order

Typical items at a German bakery like this one — the bakery's own selection may differ.

Full menu

Breads

DinkelbrotSpelt bread with a lighter, slightly sweet flavor and soft crumb, often scattered with rolled oats or flaxseed.
PumpernickelWestphalian-style black rye loaf, steamed for many hours until deeply dark, dense and naturally sweet with molasses notes.
RoggenbrotHearty rye loaf with a thick crust and moist, tangy sourdough crumb that slices thin for open-faced sandwiches.
VollkornbrotHeavy whole-grain rye bread packed with cracked kernels and seeds, baked slowly in a pan for a dark, compact, earthy slice.

Pretzels & Rolls

BrezelLye-dipped Bavarian pretzel with a glossy mahogany skin, chewy thick belly, crisp thin arms and a scattering of coarse salt.
LaugenbrötchenSmall lye rolls with the same burnished, salty crust as a pretzel, split open for butter, cheese or cold cuts.
Kaiser Roll (Kaisersemmel)Crusty white roll stamped with a pinwheel pattern, light and airy inside with a crackly, golden top.
MohnbrötchenCrisp wheat rolls covered in blue poppy seeds, giving a nutty, slightly peppery bite to a breakfast spread.

Cakes & Kuchen

Frankfurter KranzRing-shaped butter cake layered with buttercream and red jam, coated all over in crunchy hazelnut brittle crumbs.
ZwetschgenkuchenLate-summer sheet cake lined with rows of halved Italian plums baked into soft yeast dough, often finished with streusel.
BienenstichBee sting cake of yeasted dough topped with honey-caramelized almonds and filled with a thick layer of vanilla custard cream.
Schwarzwälder KirschtorteBlack Forest cake of chocolate sponge soaked in kirsch, layered with whipped cream and sour cherries, finished with chocolate shavings.